Baking: the scones I made this morning

Self-tutoring about lifestyle: the tutor shares an easy recipe everyone seems to love.

I like scones, especially hot from the oven. They’re surprisingly easy to make: here’s the recipe I used this morning, from allrecipes.com.

I substitute margarine for butter, and find it works best if the margarine is cold from the fridge.

Best of luck with your breakfast cooking:)

Jack of Oracle Tutoring by Jack and Diane, Campbell River, BC.

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