Agriculture: sweet sorghum, part II

More self-tutoring about sweet sorghum: the tutor continues about the traditional US syrup.

In yesterday’s post I bring up “local molasses” – aka, sweet sorghum or sorghum syrup.

Charmingly, the tradition of sorghum syrup production endures: I’ve included links below to a couple of videos that show the process, as well as one just for more information.

I’ve never noticed sorghum syrup for sale up here, but never looked for it, either. I will check the shelves of stores:)

Source:

Northwest Arkansas Democrat-Gazette

Danna Gesellchen

farmflavor.com

Jack of Oracle Tutoring by Jack and Diane, Campbell River, BC.

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